But how does one destroy a crop without harming the land underneath it, and while keeping an eye to the future? A common misconception among farmers and insurance agent is that tillage is necessary to destroy a crop. However, tilling your land can have very harmful effects that will last longer than this season, as dry as it is.
Consider the destruction tillage would cause to the soil's health; nutrients left unused by the crop will run off and drastically reduce water quality; the increase in erosion due to exposed soil; and that any remaining moisture would evaporate quickly from tilled fields.
The Risk Management Agency has clarified that tilling is not required to destroy a crop. Instead, consider using it for pasture, bush hog, set it for silage, etc. Corn stalks with ears yet on them can be left standing as forage.
Additionally, growers who have nothing to harvest this season can consider planting a cover crop that also serves as forage. The forage could then be used or sold to a neighbor.
Remember - "Destroy" Does Not Mean "Till"
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